Date/Time
Date(s) - 14/03/2026
4:00 pm - 6:00 pm
Location
TERANGA -Maison de la transition alimentaire
Categories
🥙 30% of all food produced worldwide ends up in the bin… So let’s turn this reality into a warm and collective moment. Join us for an afternoon of cooking with rescued ingredients from Foodsharing Luxembourg and meeting new people around a big anti‑waste meal!
🌱 Everyone is welcome from 4 pm to cook together; we’ll share the meal at 6 pm in Teranga’s friendly atmosphere.
🖼️ EXPO – Waste Less, Taste More
From 12 to 19 March, come discover the Waste Less, Taste More exhibition, exploring the causes, consequences and possible solutions to food waste and the way we eat. This project is part of the Erasmus+ Adult Education programme and supported by Foodsharing (DE), Microtarians SIS (LU) and IDELUX Environnement (BE).
🗓️ When: Saturday, 14 March
🕒 Time: cooking from 4 pm – meal at 6 pm
📍 Where: Teranga – 35, Av. de la Libération, 3850 Schifflange
🎟️ Free event — feel free to bring your own drinks, as well as containers or bags to take home any leftovers!
🖊️ Please fill out the form to join the shared meal and/or cook with us: https://f.mtr.cool/qhcxkgonug
Learn more about Foodsharing: https://www.instagram.com/foodsharing_luxembourg/?hl=en