Date/Time
Date(s) - 19/03/2026
6:30 pm - 8:00 pm
Location
TERANGA - Maison de la transition alimentaire
Categories
Come enjoy a vibrant evening and meet Georges Schiltz, a local producer who will share his work, his story… and his delicious products 😋
A warm moment to connect, discover, and taste together 🌱
When: Thursday, March 19
Time: 6:30 p.m. – 8 p.m.
Where: Teranga – 35, Av. de la Libération, 3850 Schifflange
Inscription: teranga@sosfaim.org
This activity is organized in association with LuxDoc, an association for young researchers and people interested in science (visit: https://f.mtr.cool/gpmudcwymz)
To know more about FRU: https://fru.lu/
